When planning my family’s lunches, I focus on the three P’s to ensure they’re as sustainable as possible: PREPARING: Thoughtful food selections.PACKAGING: Minimizing waste and avoiding single-use plastics.PACKING: Investing in quality, durable items. Now, let’s dive a little deeper into each of these… 1. Preparation is key: Making Sustainable Food Choices Sustainability starts before you […]
Planing my family’s lunches Read More »
Christmas holds a special place in my heart. It’s a chance to connect with loved ones, share gifts, and spread a little joy. However, each year, I find myself reflecting on the environmental toll of the season, I want to enjoy the festivities while doing my part to reduce waste and make Christmas more sustainable.
A Greener Christmas Read More »
Black Friday and the holiday season are often a whirlwind of shopping, but they don’t have to come at the cost of the planet. By making mindful choices, you can enjoy the thrill of holiday deals while staying committed to sustainability. Here’s how to shop smarter and greener this season: 1. Plan Your Purchases with Purpose
Eco-Friendly Black Friday: How to Shop Sustainably this Holiday Season Read More »
Vegetable stock is a staple ingredient in kitchens around the world. It adds depth and flavour to countless dishes, from soups and risottos to sauces and stews. However, most store-bought stocks come in plastic cartons, contributing to environmental waste. Moreover, they often contain unwanted additives, preservatives, and high sodium content. But fear not, fellow home
Embrace the scraps: Making Zero waste vegetable stock. Read More »
